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|  | | Sensory Quality in Foods and Beverages: Definition, Measurement and Control (Food Science)
by Anthony A. Williams, R.K. Atkin
Hardcover, 488 Pages, Published 1983 by Ellis Horwood
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|  | | Anthony William Atkin: My life history
by Anthony William Atkin
Unknown Binding, 136 Pages, Published 1988 by privately published
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|  | | The Bomb, Survival and you. Protection for people, buildings, equipment. Edited by William W. Atkin. With plates (Progressive Architecture Book.)
by Fred Nicholas Severud, William Wilson Atkin, Anthony F. Merrill
Unknown Binding, Published 1954
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