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Books 1 - 10 of 24 | Previous | Next


Walt Whitman and the World
by Gay Wilson Allen (Editor), Ed Folsom (Editor)
Paperback, 480 Pages, Published 1995 by University of Iowa Press

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Walt Whitman: The Centennial Essays
by Guido Villa, Ed Folsom
Paperback, 286 Pages, Published 1994 by University of Iowa Press

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Re-scripting Walt Whitman: An Introduction to His Life and Work (Blackwell Introductions to Literature)
by Kenneth Price, Ed Folsom
Paperback, 176 Pages, Published 2005 by WileyBlackwell

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Walt Whitman, Where the Future Becomes Present (Iowa Whitman Series) (Iowa Whitman Series) (1st Edition)
by David Haven Blake (Editor), Michael Robertson (Editor), Ed Folsom (Editor)
Hardcover, 200 Pages, Published 2008 by University of Iowa Press, 1st Edition

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Walt Whitman and the Earth: A Study in Ecopoetics (Iowa Whitman): A Study in Ecopoetics (Iowa Whitman Series) (New Ed Edition)
by M.Jimmie Killingsworth, Ed Folsom (Editor)
Paperback, 238 Pages, Published 2005 by University of Iowa Press, New Ed Edition

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Walt Whitman: The Correspondence: Vol VII (Iowa Whitman Series)
by David Haven Blake (Editor), Michael Robertson (Editor), Ed Folsom (Editor)
Hardcover, 218 Pages, Published 2004 by University of Iowa Press

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The Evolution of Walt Whitman (2Rev Ed Edition)
by Roger Asselineau, Ed Folsom (Foreword)
Paperback, 814 Pages, Published 1999 by University of Iowa Press, 2Rev Ed Edition

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Walt Whitman: The Centennial Essays
by Guido Villa, Ed Folsom
Hardcover, 262 Pages, Published 1994 by University of Iowa Press

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Re-scripting Walt Whitman: An Introduction to His Life and Work (Blackwell Introductions to Literature)
by Kenneth Price, Ed Folsom
Hardcover, 176 Pages, Published 2005 by WileyBlackwell

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The Professional Chef. 2nd ed.
by LeRoi A. Folsom
Hardcover, Published 1966 by Institutions Magazine

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Books 1 - 10 of 24 | Previous | Next


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