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|  | | Sounding Salsa: Performing Latin Music in New York City (Studies in Latin American & Caribbean Music)
by Christopher Washburne
Hardcover, 272 Pages, Published 2008 by Temple University Press,U.S.
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|  | | Paul Kirk's Championship Barbecue Sauces: 175 Make-your-own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops and Salsas
by Paul Kirk
Paperback, 272 Pages, Published 1997 by Harvard Common Press,U.S.
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|  | | !Salsa, Sabor Y Control! Sociologia De La Musica Tropical (Sociologia y Politica) (2nd Edition)
by Angel G. QUINTERO
Paperback, 390 Pages, Published 1999 by Editores Siglo XXI de Espana, S.A., 2nd Edition
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|  | | Get Saucy: Make Dinner a New Way Every Day with Simple Sauces, Marinades, Dressings, Glazes, Pestos, Pasta Sauces, Salsas and More
by Grace Parisi
Paperback, 428 Pages, Published 2005 by Harvard Common Press,U.S.
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|  | | Learn Salsa with Elder Sanchez: The Best Learn-to-dance Book Ever (Learn to Dance....S.)
by Theodore Barnes (Editor)
Board book, 150 Pages, Published 2001 by Cambridge Learning, Cambridge
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|  | | Tratado de Las Salsas (Delicias De La Cocina Series)
by Gloria Serrato
Paperback, 159 Pages, Published 2000 by Libsa, Editorial S.A.
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|  | | Beginner's Guide to the Salsa (Learn to Dance at Home - (Cuban Club S.))
by Mary Margaret Crossley
Paperback, 12 Pages, Published 1995 by MG Dance
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|  | | The Best 50 Salsas (Best 50)
by Christie Katona, Thomas Katona
Paperback, 80 Pages, Published 1995 by Bristol Publishing Enterprises Inc.,U.S.
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|  | | Salsa (1st Collier Books Ed Edition)
by P.J. Birosik
Paperback, 144 Pages, Published 1993 by Hungry Minds Inc,U.S., 1st Collier Books Ed Edition
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|  | | Piscicultura marina. Stima delle coltivazioni in acqua salsa. Parte 1
by Giustiniano S. Bullo
Unknown Binding, Published 1891
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