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| Books 1 - 10 of 12 | Previous | Next |
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 | | The Perfect Picnic Book: Tempting Recipes to Enjoy Outdoors (Perfect Cookbooks)
by Sarah Ainley
Paperback, 64 Pages, Published 1999 by Hermes House
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|
 | | Chocolates, Sweets and Candies (Gifts from Nature Series)
by Sarah Ainley (Editor)
Paperback, 64 Pages, Published 2003 by Southwater
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 | | The Classic Encyclopedia of World Recipes: Sample the Classics of World Cuisine in This Comprehensive Collection of Over 350 Best-loved Recipes from Every Continent (The Classic Encyclopedia of) (New title Edition)
by Sarah Ainley (Editor)
Paperback, 512 Pages, Published 2006 by Southwater, New title Edition
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 | | Making Dream Ice-cream: Ices and Sorbets for the Taste of Refinement (Cookery)
by Sarah Ainley
Hardcover, 64 Pages, Published 2000 by Lorenz Books
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 | | Seasonal Celebrations: Recipes and Ideas for Hand-Made Holiday Gifts (Natural Inspirations)
by Sarah Ainley
Paperback, 64 Pages, Published 2000 by Lorenz Books
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 | | Ultimate Christmas Cookbook: Over 200 Recipes for Seasonal Eating
by Sarah Ainley (Editor)
Paperback, 256 Pages, Published 1997 by Diane Pub Co
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 | | Gifts from Nature: Seasonal Gifts and Festive Celebrations (Gifts from Nature)
by Sarah Ainley
Paperback, 64 Pages, Published 2004 by Southwater
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 | | Candies, Chocolates and Sweetmeats (Gifts from Nature)
by Sarah Ainley
Hardcover, 64 Pages, Published 1998 by Lorenz Books
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 | | AROUND THE WORLD IN 350 RECIPES.
by Sarah. (editor). Ainley
Paperback, Published 2005 by Hermes House
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 | | The picnic book (1st Edition)
by christine france, sarah ainley (Editor), steve baxter, john freeman, michelle garrett, amanda heywood, patrick mcleavey, debbie patterson, juliet piddington karl adamson (Photographer), lucinda ganderton madeleine david (Illustrator)
Paperback, 96 Pages, Published 2000 by anness publishing limited, 1st Edition
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| Books 1 - 10 of 12 | Previous | Next |