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Barnes & Noble at Mississippi State - SPRING 2011 | ||
Section 01 | ||
 | The Meat We Eat (14th Edition) by John R. Romans, William J. Costello, Wendell C. Carlson, Marion L. Greaser, Kevin W. Jones Hardcover, 1,128 Pages, Published 2000 ISBN-10: 0-8134-3175-1 / 0813431751 ISBN-13: 978-0-8134-3175-8 / 9780813431758 Book annotation not available for this title.Title: The Meat We EatAuthor: Romans, John R.Publisher: Pearson College DivPublication Date: 2000/11/01Number of Pages: Binding Type: HARDCOVERLibrary of Congress: | |