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Piedmont College - SPRING 2011 | ||
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Krause's Food & Nutrition Therapy (12th Edition) by L. Kathleen Mahan, Sylvia Escott-Stump, Janice L. Raymond Hardcover, 1,376 Pages, Published 2007 ISBN-10: 1-4160-3401-3 / 1416034013 ISBN-13: 978-1-4160-3401-8 / 9781416034018 In print for more than 50 years, KRAUSE'S FOOD & NUTRITION THERAPY has been recognized internationally as the most authoritative text on nutrition. This new edition continues its tradition of providing the most comprehensive and up-to-date content available today. New chapters on medical nutrition t |