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Arizona Western College - FALL 2010

Textbooks for Course CUL 143

Section 001

      
ServSafe Course Book Fifth Edition, Updated with 2009 FDA Food Code (MyServSafeLab Series) ()
by National Restaurant Association (Cor), Natl Restaura
Paperback, 452 Pages, Published

ISBN-10: 0-13-510732-6        / 0135107326

ISBN-13: 978-0-13-510732-4 / 9780135107324

As food safety content becomes increasingly complex, it presents more academic challenges, ServSafe®Course Book Fifth Edition, Updated with 2009 FDA Food Code, 5/e textbook was designed with students’ needs in mind.  This edition has been updated to reflect the changing needs of a diverse and expand


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