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St. John Fisher College - Fall 2010 | ||
Section 01 | ||
 | Nutrition for Healthy Living (1st Edition) by Wendy J. Schiff, Gordon M. Wardlaw, Sas Institute Paperback, 612 Pages, Published 2008 ISBN-10: 0-07-722485-X / 007722485X ISBN-13: 978-0-07-722485-1 / 9780077224851 Nutrition for Healthy Living takes an innovative approach to basic nutrition. With its uniquely concise organization and a distinct focus on consumerism, this engaging, fun-to-read text will provide students with the scientific foundation needed to make informed nutritional lifestyle decisions well | |