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Barnes & Noble @ TCC Virginia Beach Campus - SPRING 2011 | ||
Section D01B | ||
 | Nutrition for Healthy Living (2nd Edition) by Wendy J. Schiff, George S. Emmerson Paperback, 509 Pages, Published 2010 ISBN-10: 0-07-735011-1 / 0077350111 ISBN-13: 978-0-07-735011-6 / 9780077350116 Nutrition for Healthy Living takes an innovative approach to basic nutrition. With its uniquely concise organization and a distinct focus on consumerism, this engaging, fun-to-read text will provide students with the scientific foundation needed to make informed nutritional lifestyle decisions well | |