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Barnes & Noble - The Ohio State University - FALL (Aug, Sept)

Textbooks for Course MEDDIET 546

Section 13599

      
Nutritional Assessment ()
by Robert-D-Lee, David C. Nieman
Paperback, 608 Pages, Published

ISBN-10: 0-07-337556-X        / 007337556X

ISBN-13: 978-0-07-337556-4 / 9780073375564

This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional w


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