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 | Livestock and Carcasses: An Integrated Approach to Evaluation, Grading and Selection (6th Edition) by Donald L. Boggs, Robert A. Merkel, Matthew E. Doumit, Kelly Bruns Loose Leaf, 262 Pages, Published 2005 ISBN-10: 0-7575-2059-6 / 0757520596 ISBN-13: 978-0-7575-2059-4 / 9780757520594 Livestock and Carcasses: An Integrated Approach to Evaluation, Grading and Selection provides your students with guidelines for evaluation and selection procedures for feeder, breeding, and market swine, as well as for beef cattle and sheep. It presents a flexible, integrated approach to the princip | |