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University Book Center, University of Maryland - FALL 2010

Textbooks for Course NFSC 380

Section 0101

      
Nutritional Assessment ()
by Robert-D-Lee, David C. Nieman
Paperback, 608 Pages, Published

ISBN-10: 0-07-337556-X        / 007337556X

ISBN-13: 978-0-07-337556-4 / 9780073375564

This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional w


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