 | GetTextbooks.co.uk Compare Price & Save up to 90% | | |
|
Walters State Community College - SPRING 2011 | ||
Section 111 | ||
 | Spanish for Hospitality and Foodservice (1st Edition) by Jennifer M. Thomas Paperback, 368 Pages, Published 2003 ISBN-10: 0-13-048261-7 / 0130482617 ISBN-13: 978-0-13-048261-7 / 9780130482617 This basic practical volume provides readers with the tools to become more confident, effective and service oriented employees. The training program is designed to empower readers with the communication and cross-cultural leadership skills—using industry specific vocabulary, key cultural differen | |