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Walters State Community College - SPRING 2011 | ||
Section 111 | ||
 | ManageFirst Nutrition with On-line Testing Access Code Card and Test Prep (1st Edition) by National Restaurant Association, Nra Solutions, Natl.Rest'rant Paperback, 226 Pages, Published 2008 ISBN-10: 0-13-507257-3 / 0135072573 ISBN-13: 978-0-13-507257-8 / 9780135072578 This particular guide is a brief competency guide which is focused on Culinary Nutrition. Designed to provide trainees with marketable management skills for a career within the Culinary Arts and Foodservice industry. The NRAEF is introducing a new program as part of its strategic focus on recruitmen | |