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Chatham University - Chatham - Spring 2011 | ||
Section 01 | ||
 | Food Studies: An Introduction to Research Methods (Updated Edition) by Jeffrey Miller, Professor Jonathan Deutsch Paperback, 256 Pages, Published 2010 ISBN-10: 1-84520-681-9 / 1845206819 ISBN-13: 978-1-84520-681-9 / 9781845206819 This title is a guide to doing research in the burgeoning field of food studies. Designed for the classroom as well as for the independent scholar, the book details the predominant research methods in the field, provides a series of interactive questions and templates to help guide a project, and in | |