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Cheyney University - Main - Spring 2011 | ||
Section 001 | ||
Hospitality Financial Management (1st Edition) by Agnes L. Defranco, Thomas W. Lattin Hardcover, 384 Pages, Published 2006 ISBN-10: 0-471-69216-6 / 0471692166 ISBN-13: 978-0-471-69216-4 / 9780471692164 Real-world advice for quick retention of the most important business concepts and skills of hospitality finance Hospitality Financial Management provides a straightforward, practical approach to help the hospitality manager effectively analyze hospitality industry management reports and finan |