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California State University - Stanislaus - FALL 2010 | ||
Section 001 | ||
Agroecology: The Ecology of Sustainable Food Systems, Second Edition (2nd Edition) by Stephen R. Gliessman (Editor), Joy Hendry Hardcover, 408 Pages, Published 2015 ISBN-10: 0-8493-2845-4 / 0849328454 ISBN-13: 978-0-8493-2845-9 / 9780849328459 Providing the theoretical and conceptual framework for this continually evolving field, Agroecology: The Ecology of Sustainable Food Systems, Second Edition explores environmental factors and complexities affecting agricultural crops and animals. Completely revised, updated, and reworked, the second |