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California State University Monterey Bay - FALL 2010

Textbooks for Course KIN 360

Section 01 (40239)

      
Discovering Nutrition, Third Edition: Student Study Guide ()
by Paul Insel, R. Elaine Turner, Don Ross
Paperback, 264 Pages, Published

ISBN-10: 0-7637-6925-8        / 0763769258

ISBN-13: 978-0-7637-6925-3 / 9780763769253

Nutrition and CI Disorders A diet low in and and high in is the most common cause of constipation. As people age, the colon develops small pouches that bulge outward through weak spots. This condition is known as Eating a diet high in fiber can help prevent this condition. GERD occurs when the lo


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