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Grambling State University - SPRING 2011 | ||
Section 1 | ||
HOSPITALITY AND TOURISM: AN INTRODUCTION TO THE INDUSTRY (12th Edition) by Hashimoto Kathryn, Robert A. Brymer Paperback, 488 Pages, Published 2006 ISBN-10: 0-7575-3105-9 / 0757531059 ISBN-13: 978-0-7575-3105-7 / 9780757531057 "Hospitality and Tourism" addresses important areas in hospitality and tourism for introductory students. The book begins with a broad overview exploring how and why the industry developed into the different components and covers the following topics: E-Hospitality: Technology in the Hospitality Ind |