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Indiana University Bloomington - FALL 2010 | ||
Section 31057 | ||
Structure and Mechanism in Protein Science: A Guide to Enzyme Catalysis and Protein Folding (1st Edition) by University Alan Fersht Hardcover, 650 Pages, Published 1998 ISBN-10: 0-7167-3268-8 / 0716732688 ISBN-13: 978-0-7167-3268-6 / 9780716732686 Fersht’s Structure and Mechanism in Protein Science is a defining exploration of this new era, an expert depiction of the core principles of protein structure, activity, and mechanism as understood and applied today. A thorough recasting of Fersht’s previous text, the book takes a more general look |