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Indiana University Bloomington - INDEPENDENT STUDIES | ||
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Food for Today, Student Edition (9th Edition) by Helen Kowtaluk, Mcgraw-Hill Education, Mcgraw-Hill Staff Hardcover, 768 Pages, Published 2005 ISBN-10: 0-07-861644-1 / 0078616441 ISBN-13: 978-0-07-861644-0 / 9780078616440 Food for Today is a comprehensive lab-based foods and nutrition program for high school students. It is correlated to the National Standards for Family & Consumer Sciences. Students learn how to make healthy and nutritious food decisions reflecting the most current nutritional guidelines, how to p |