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Indiana University Bloomington - SPRING 2011 | ||
Section 11777 | ||
Sustainability in the Hospitality Industry (1st Edition) by Willy Legrand, Joseph S. Chen, Philip Sloan Paperback, 200 Pages, Published 2009 ISBN-10: 0-7506-7968-9 / 0750679689 ISBN-13: 978-0-7506-7968-8 / 9780750679688 A clear understanding of the issues surrounding climate change, global warming, air and water pollution, ozone depletion, deforestation, the loss of biodiversity and global poverty is essential for every manager in the hospitality industry. Present and future hospitality executives need to know how |