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DePaul University Loop Campus - WINTER TERM 2011 | ||
Section 801 | ||
The Bar and Beverage Book (4th Edition) by Chris Katsigris Thomas, Costas Katsigris, Mary Porter Hardcover, 752 Pages, Published 2006 ISBN-10: 0-471-64799-3 / 0471647993 ISBN-13: 978-0-471-64799-7 / 9780471647997 This revised Fourth Edition of The Bar and Beverage Book has the most up–to–date material you need for managing a beverage operation, including bar equipment, sanitation and bar setup, inventory control, and the importance of planning for profit. This edition features added coverage and expert adv |