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The Yale - WINTER Jan 2011 | ||
Section 01 | ||
 | Inside Ancient Kitchens: New Directions in the Study of Daily Meals and Feasts (1st Edition) by Elizabeth A. Klarich (Editor) Hardcover, 296 Pages, Published 2010 ISBN-10: 0-87081-942-9 / 0870819429 ISBN-13: 978-0-87081-942-1 / 9780870819421 The anthropology of food is an area of research in which economic, social, and political dynamics interact in incredibly complex ways. Using archaeological case studies from around the globe, Inside Ancient Kitchens presents new perspectives on the comparative study of prehistoric meals from Peru to | |