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The Yale - WINTER Jan 2011 | ||
Section 01 | ||
Cheap Meat: Flap Food Nations in the Pacific Islands (1st Edition) by Deborah B. Gewertz, Frederick Karl Errington Paperback, 224 Pages, Published 2010 ISBN-10: 0-520-26093-7 / 0520260937 ISBN-13: 978-0-520-26093-1 / 9780520260931 "Cheap Meat" follows the controversial trade in inexpensive fatty cuts of lamb or mutton, called 'flaps', from the farms of New Zealand and Australia to their primary markets in the Pacific islands of Papua New Guinea, Tonga, and Fiji. Deborah Gewertz and Frederick Errington address the evolution of |