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Wright State University - FALL 2010 | ||
Section 01 | ||
 | Study Guide for Whitney/DeBruyne/Pinna/Rolfes' Nutrition for Health and Health Care, 4th (4th Edition) by Ellie Whitney, Linda Kelly Debruyne, Sharon Rady Rolfes, Kathryn Pinna, Ben Whitney, Jillann Neely Paperback, 304 Pages, Published 2010 ISBN-10: 0-538-49794-7 / 0538497947 ISBN-13: 978-0-538-49794-7 / 9780538497947 The study guide provides a detailed review of chapter material, reiterating chapter objectives and key concepts. The guide helps you succeed in your course through a variety of exercises designed to test your recall of chapter material and assist you with exam preparation. Get the study guide today | |