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University of Houston - SUGARLAND SPRING '10

Textbooks for Course HRMA 3345

Section 25357

      
About Wine ()
by J. Patrick Henderson, Dellie Rex, Marion Alexopoulos, John Alexopoulos
Hardcover, 592 Pages, Published

ISBN-10: 1-4018-3711-5        / 1401837115

ISBN-13: 978-1-4018-3711-2 / 9781401837112

About Wine is a unique text that presents students of the culinary arts with the practical and detailed knowledge necessary to managing wine and wine sales for restaurants and the hospitality business. Intended for students enrolled in restaurant and/or hospitality management courses, the five disti


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