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Illinois State University - SPRING 2011 | ||
Section 001 | ||
 | Sustainable Vegetable Production from Start-Up to Market (Nraes (Series), 104.) (99th Edition) by Vernon P. Grubinger, Natural Resource Paperback, 268 Pages, Published 1999 ISBN-10: 0-935817-45-X / 093581745X ISBN-13: 978-0-935817-45-4 / 9780935817454 Plan and manage profitable and environmentally friendly vegetable production. Addresses the principles and practices essential to planning, launching, and managing a vegetable production business and the practical implications of sustainability. Thirty-two profiles detail the experiences of individu | |