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George Washington University - FALL 2012 | ||
Section 16 | ||
 | Food Policy for Developing Countries: The Role of Government in Global, National, and Local Food Systems (1st Edition) by Per Pinstrup-Andersen, Soren E. Frandsen (Foreword By), Arie Kuyvenhoven (Foreword By), Joachim Von Braun (Foreword By), Derrill Watson Hardcover, 392 Pages, Published 2011 ISBN-10: 0-8014-4818-2 / 0801448182 ISBN-13: 978-0-8014-4818-8 / 9780801448188 Despite technological advances in agriculture, nearly a billion people around the world still suffer from hunger and poor nutrition while a billion are overweight or obese. This imbalance highlights the need not only to focus on food production but also to implement successful food policies. In this | |