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Pima Community College - Fall 2012 | ||
Section 11958 | ||
 | Introduction to Hospitality Management (3rd Edition) by John R. Walker, Hillary Michaud, Qiu Zhou Hardcover, 704 Pages, Published 2009 ISBN-10: 0-13-506138-5 / 0135061385 ISBN-13: 978-0-13-506138-1 / 9780135061381 Capturing the flavor and breadth of the industry, Introduction to Hospitality Management, 3/e, explores all aspects of the field including: travel and tourism; lodging; foodservice; meetings, conventions and expositions; and leisure and recreation. Devoting six chapters to management, the book focus | |