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Orange Coast College - Fall 2012

Textbooks for Course FSM A210

Section 20647

      
ManageFirst Customer Service with On-line Testing Access Code Card and Test Prep (NRAEF Managefirst) ()
by National Restaurant Association
Paperback, 100 Pages, Published

ISBN-10: 0-13-507215-8        / 0135072158

ISBN-13: 978-0-13-507215-8 / 9780135072158

This particular guide is a  brief competency guide which is focused on Customer Service.  Designed to provide trainees with marketable management skills for a career within the Culinary Arts and Foodservice industryThe NRAEF is introducing a new program as part of its strategic focus on recruitment


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