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Delaware State University - Fall 2012 | ||
Section 01 | ||
 | Principles of Poultry Science (1st Edition) by S. P. Rose, S.P. (Harper Adams Agricultural College Paperback, 144 Pages, Published 1996 ISBN-10: 0-85199-122-X / 085199122X ISBN-13: 978-0-85199-122-1 / 9780851991221 Poultry are farmed and are important sources of protein throughout the world. All students of agriculture are likely to be required to study poultry science to at least an introductory level. However, hitherto there has been no suitable textbook serving the needs of students taking a general introdu | |