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Florida State University - Fall 2012 | ||
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Community Nutrition in Action: An Entrepreneurial Approach, (4th Edition) by Marie Ann Boyle, David H. Holben Hardcover, 672 Pages, Published 2005 ISBN-10: 0-534-46581-1 / 0534465811 ISBN-13: 978-0-534-46581-0 / 9780534465810 COMMUNITY NUTRITION IN ACTION, FOURTH EDITION is the perfect text to introduce students to the program planning, policies, resources, and nutrition issues specific to community nutrition, providing an understanding of creating and implementing nutrition programs from various constituencies (elderly |