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Elgin Community College - Fall 2012

Textbooks for Course HOS 225

Section 100

      
ManageFirst: Hospitality and Restaurant Management with Pencil/Paper Exam and Test Prep (NRAEF Managefirst) ()
by National Restaurant Association, Association Solutions, Natl.Rest'rant
Paperback, Published

ISBN-10: 0-13-507241-7        / 0135072417

ISBN-13: 978-0-13-507241-7 / 9780135072417

This is a competency guide (with examination) which is focused on Management practice and Leadership. Designed to provide trainees with marketable management skills for a career within the Culinary Arts and Foodservice industryThe NRAEF is introducing a new program as part of its strategic focus on


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