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Idaho State University - Fall 2012-13 | ||
Section 01 | ||
 | Laboratory Manual for Foods: Experimental Perspectives (8th Edition) by Margaret Mcwilliams Paperback, 384 Pages, Published 2011 ISBN-10: 0-13-215808-6 / 0132158086 ISBN-13: 978-0-13-215808-4 / 9780132158084 This is a student supplement which accompanies: Foods: Experimental Perspectives, 7/e Margaret McWilliams Ph.D., R.D., Professor Emeritus, California State University, Los Angeles ISBN: 013707929X | |