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Joliet Junior College - Fall 2012 | ||
Section 250 | ||
 | The Dessert Architect, (1st Edition) by Robert Wemischner, Michel Suas Hardcover, 448 Pages, Published 2009 ISBN-10: 1-4283-1177-7 / 1428311777 ISBN-13: 978-1-4283-1177-0 / 9781428311770 A complete guide to building versatile and creative desserts, "The Dessert Architect" offers valuable insight into developing a well-balanced dessert menu and modern plating techniques while featuring 50 detailed multi-component recipes that can be mixed and matched for endless combinations. This la | |