|
Ivy Tech Community College - Fall 2012 | ||
Section 30D | ||
Introduction to Food and Agribusiness Management (1st Edition) by Gregory A. Baker, Orlen Grunewald, William D. Gorman, Grunewald Baker Paperback, 384 Pages, Published 2001 ISBN-10: 0-13-014577-7 / 0130145777 ISBN-13: 978-0-13-014577-2 / 9780130145772 This complete introduction to the entire field of agribusiness provides detailed coverage of the four basic topics of business: accounting, financing, marketing, and management,—as well as forms of business organization. Chapter topics include an overview of food and agribusiness management; un |