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Salem State University - Fall 2012 | ||
Section 01 | ||
 | Wiley Managerial Accounting for The Hospitality Industry, Hardcover (1st Edition) by Lea R. Dopson, David K. Hayes, Lr Dopson Hardcover, 528 Pages, Published 2008 ISBN-10: 0-471-72337-1 / 0471723371 ISBN-13: 978-0-471-72337-0 / 9780471723370 Though not all hospitality students want to be accountants, managerial accounting is a crucial skill for all hospitality students. Written for aspiring hospitality managers rather than accountants, this resource focuses on how accounting principles apply directly to hospitality management. With a re | |