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Lamar University - LIT FALL 2010

Textbooks for Course HAMG 1321

Section 1

      
Study Guide to accompany Introduction to the Hospitality Industry, 7e ()
by Clayton W. Barrows, Tom Powers, Thomas F. Powers
Paperback, 160 Pages, Published

ISBN-10: 0-470-28545-1        / 0470285451

ISBN-13: 978-0-470-28545-9 / 9780470285459

The Seventh Edition of Introduction to the Hospitality Industry gives you the foundation to thrive in today's hospitality industry, covering everything from finance to operational issues. In this latest edition, the authors have brought the text thoroughly up to date by featuring new and emerging co


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