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Missouri State University - Spring 2012 | ||
Section 900 | ||
 | Human Resources Management in the Hospitality Industry (1st Edition) by David K. Hayes, Jack D. Ninemeier, Claughton J. Hardcover, 504 Pages, Published 2008 ISBN-10: 0-470-08480-4 / 0470084804 ISBN-13: 978-0-470-08480-9 / 9780470084809 This book approaches hospitality human resource (HR) management as a decision–making practice that affects the performance, quality, and legal compliance of the hospitality business as a whole. Beginning with a foundation in the hospitality industry, employment law, and HR policies, the coverage inc | |