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Nashua Community College Bookstore - Fall12 | |||||
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Combo: Contemporary Nutrition Updated with MyPlate, 2010 Dietary Guidelines, HP2020 and Connect Plus 1 Semester Student Access Card (9th Edition) by Gordon M. Wardlaw, Anne Smith, Angela L. Collene Paperback, 655 Pages, Published 2011 ISBN-10: 0-07-791912-2 / 0077919122 ISBN-13: 978-0-07-791912-2 / 9780077919122 Connect is the only integrated learning system that empowers students by continuously adapting to deliver precisely what they need, when they need it, how they need it, so that your class time is more engaging and effective.Contemporary Nutrition is a complete and balanced resource for nutrition in This is a bundle of: |