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Mercer County Community College - Fall 2012 | ||
Section 103859 | ||
Dimensions of the Hospitality Industry: An Introduction, (3rd Edition) by Paul R. Dittmer, Gerald G. Griffin Hardcover, 488 Pages, Published 2001 ISBN-10: 0-471-38479-8 / 0471384798 ISBN-13: 978-0-471-38479-3 / 9780471384793 Dimensions of the Hospitality Industry, Third Edition offers students a dynamic and accessible introduction to the broad world of hospitality and tourism. Newly revised and updated, this Third Edition gives students the foundation they need to prepare for managerial careers in this rapidly growing f |