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Mercer County Community College - Fall 2012 | ||
Section 104501 | ||
 | Meat Buyer's Guide (Guía Para Compradores De Carne) (7th Edition) by North Am Meat (Other Contributor) Spiral, 434 Pages, Published 2011 ISBN-10: 1-935593-38-2 / 1935593382 ISBN-13: 978-1-935593-38-6 / 9781935593386 NEW! English-Spanish version of Meat Buyer's Guide - the most comprehensive meat and poultry identification manual available. The new book features a side-by-side Spanish translation of the English text, suitable for Hispanic users in the U.S. and Canada, as well as those in Central and South Americ | |