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SUNY Canton - Summer 2012 | ||
Section HTF | ||
 | Contemporary Nutrition (9th Edition) by Gordon M. Wardlaw, Anne M. Smith, Angela L. (Con) Collene Paperback, 768 Pages, Published 2012 ISBN-10: 0-07-340254-0 / 0073402540 ISBN-13: 978-0-07-340254-3 / 9780073402543 Contemporary Nutrition is a complete and balanced resource for nutrition information written at a level non-science majors can understand. Completely revised and up-to-date with MyPlate, Healthy People 2020 and Dietary Guidelines for Americans, 2010, it provides the ideal balance of reliable nutriti | |