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Rockland Community College - Fall 2012 | ||
Section 001S | ||
 | Nutrition: Science and Applications with Booklet package (2nd Edition) by Lori A. Smolin, Mary B. Grosvenor Hardcover, 785 Pages, Published 2010 ISBN-10: 0-470-62674-7 / 0470626747 ISBN-13: 978-0-470-62674-0 / 9780470626740 Nutrition: Science and Applications, 2e helps students develop the scientific understanding to support their personal and professional decisions. Using a critical thinking approach, Smolin brings nutrition out of the classroom and allows students to apply the logic of science to their own nutrition | |