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Westchester Community College - FALL 2012

Textbooks for Course NUTR 205

Section D001

      
Simplified Diet Manual ()
by Andrea K. Maher (Editor), Wiley-Blackwell
Hardcover, 296 Pages, Published

ISBN-10: 0-8138-1196-1        / 0813811961

ISBN-13: 978-0-8138-1196-3 / 9780813811963

Hospitals and long–term care facilities in every state and many foreign countries use the Simplified Diet Manual to assist them in planning nutritious, appealing, and cost–effective meals that are modified to meet the dietary requirements of individuals with special health needs. While reflecting t


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