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Niagara University - SPRING 2011

Textbooks for Course MHR 351

Section X

      
Financial Management for the Hospitality Industry ()
by Raymond S. Schmidgall, William P. Andrew, James W. Damitio
Paperback, 656 Pages, Published

ISBN-10: 0-13-117909-8        / 0131179098

ISBN-13: 978-0-13-117909-7 / 9780131179097

For courses in Beginning and Advanced Hospitality Finance and Managerial Finance. Financial Management for the Hospitality Industry, Second Edition, presents financial concepts and explains how they apply to specific operations within the hospitality industry. Each chapter contains material specific


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