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Catering to Every Whim: A Complete Guide to Catering Sales, Administration and Operations
by G. Eugene Wigger
Hardcover, 274 Pages, Published 1991, Facsimile Edition


List Price: $114.00

ISBN-10: 0-13-120502-1        (0131205021)

ISBN-13: 978-0-13-120502-4 (9780131205024)
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