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An Introduction to Food Grade Nanoemulsions(1st Edition) (Environmental Chemistry for a Sustainable World) by Shivendu Ranjan, Nandita Dasgupta Hardcover, 182 Pages, Published 2018 by Springer ISBN-13: 978-981-10-6985-7, ISBN: 981-10-6985-9 |
An Introduction to Food Grade Nanoemulsions Paperback by Nandita Dasgupta, Shivendu Ranjan Paperback, Published 2018 by Springer Singapore ISBN-13: , ISBN: |
An Introduction to Food Grade Nanoemulsions by Nandita Dasgupta, Shivendu Ranjan 182 Pages, Published 2018 by Springer ISBN-13: 978-981-10-6986-4, ISBN: 981-10-6986-7 |
Shivendu Ranjan